Events
Christmas Take & Bake Dinner
Monday December 23rd
Family and friends are so important and with this being the time of year to focus on spending time with each other. We are excited to be able to give our community an option where they may relax and have an amazing Christmas dinner and be able to focus on what really matters, time with family and friends.
We are featuring servings of 4-6, 6-8, and 8-10.
We are preparing-
Brined and Herb Roasted Cornish Game Hen
Slow Braised Beef Brisket
Cranberry Sauce Cooked with Orange Juice, White Cane Sugar, and Winter Spices
Roasted Red Potatoes with Rosemary and Thyme
Roasted Root Vegetables featuring Turnips, Beets, Carrots
Fresh Green Bean with Slivered Almonds, Roasted Garlic
Our Signature House-made Sprouted Grain Bread
Brown Gravy & Butter
House-made Apple Crumb PieAll ready for you to warm and serve the perfect Christmas Dinner.
Click here to place your order today!
11:00 AM - 02:00 PM
New Years Eve Wine Dinner
Tuesday December 31st
We are excited to let our guests have a sneak peak into our upcoming Winter Menu with this curated Wine Dinner. A perfect way to celebrate the year's end. We have put together our favorite dishes on the new menu and paired them with hand selected wine pairings to make an amazing and memerable dining experience.
Make your Reservations here
We will be featuring
Course One
Roasted Brussel Sprouts
Roasted Brussel Sprouts, Chili Crisp Oil, Blood Orange Reduction, Orange Supremes, Grana Padano
Paired with Louis Latour Valmoissine Pinot Noir
Course Two
Greek Rustica Salad
Greek Rustica, Shaved Brussel, Marinated Fetta, Kalamata Olives, Slow Braised Leeks, Carrots, Celery, Onion, Leek Oil
Paired with Whitehaven Sauvignon Blanc
or
Potato Leek Soup
Potato, Parmesan Filled Pasta, Leek Broth, Crispy Leeks, Grana Padano
Paired with Louis Latour Duet Chardonnay-Viognier
Course Three
Pan Seared Monkfish
Paprika Nage, Carrot, Potato, Pearl Onion, Linguica
Paired with Bernier Chardonnay
or
Steak Diane
Prime Strip, Mushroom Risotto, Garlic Onion, Grana Padano
Paired with Comtessee Bordeaux Rouge
Course Four
Chocolate Coffee Eclair
Choux, Coffee Cream, Chocolate Ganache, Hazelnuts, Dulce De Leche
Paired with Rare Wine Company Boston Bual